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People in Guizhou enjoy eating and cooking, their favorite delicacies include:
capsicum,bean curd,potato and rice noodle,waxberry,strawberry and tomato, even pickles and
preserved ham.
The famous local dish comprise: Kaili suantang fish(sour soup fish),Zunyi
Mutton rice noodle, Qingyan bean curd fried with hot green pepper,spring roll, and so on.
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Famous Wine |
Moutai is one of the worldĄŻs 3 most famous liquors. It is the originator in yeast sauce liquor in our country. It is the monument of liquor culture that brewers have used magic talent, distilled the cream of broomcorn, picked up the soul of wheat, exploited the nimbus of the sky and earth, and captured irreplaceable microorganisms of special environment for fermentation, mixing and sublimation. Moutai has a long history. As recorded in history, as early as in 135 BC, Moutai Town, the ancient apanage, brewed the medlar sauce wine that Emperor Wudi of the Han Dynasty |
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had high opinion of, and was thus known throughout the world. In 1915, Moutai won the gold prize of Panama WordĄŻs Fair, and became known throughout the world. |
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After the establishment of P.R.China, Moutai has won international gold prizes for several times. It is sold to over 100 countries and regions. The production technique of Moutai is ancient and unique. It inherits the essence of ancient brewery technique, and shines with the color of modern science and technology. (Details at website http://www.moutaichina.com/index.asp) |
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